XI’AN SPRINGJIA BIO-TECHNIQUE CO. LTD. Showcases Functional Ingredient Innovations at FIC 2025

From March 17 to 18, 2025, the 26th China International Food Additives and Ingredients Exhibition (FIC 2025) was successfully held at the National Exhibition and Convention Center in Shanghai. As a premier global event in the food ingredients industry, FIC 2025 gathered leading enterprises to explore innovations and market trends.

XI’AN SPRINGJIA BIO-TECHNIQUE CO. LTD. showcased its Melatonin, 5-HTP, NMN, NR, NAD, PQQ, Curcumin, Green Coffee Bean Extract, Resveratrol, Lycopene, Coenzyme Q10, Alpha Lipoic Acid, Creatine Monohydrate, Ashwagandha Extract, L-Carnitine Series, Fisetin, and Wheat Germ Extract, demonstrating its expertise in plant extracts and functional ingredients.

A key highlight was the introduction of a new debittered, water-soluble Ashwagandha Extract, which attracted strong interest from visitors.

In addition, in-depth discussions were held on Sophora-derived ingredients, including Luteolin, Quercetin, Rutin, Diosmin, Genistein, and Kaempferol, leading to multiple cooperation opportunities.

XI’AN SPRINGJIA BIO-TECHNIQUE CO. LTD. remains committed to advancing functional ingredient innovation, ensuring high product quality, and providing premium solutions for the global health industry.